Craving a dessert that screams fun and celebration? Funfetti Cheesecake Sandwich Cookies are your ticket to a burst of color and flavor, perfect for birthdays, parties, or just because. These chewy, sprinkle-packed cookies with creamy cheesecake filling are a breeze to make and guaranteed to impress. Below, you’ll find a step-by-step recipe, plus tips, variations, and everything you need to master this party treat idea. Let’s get baking and bring some joy to your kitchen!
Recipe for Funfetti Cheesecake Sandwich Cookies
Ready to whip up a batch of pure happiness? This Funfetti Cheesecake Sandwich Cookies recipe is simple, delivering soft, sprinkle-filled cookies paired with a dreamy cheesecake filling. Grab your ingredients, preheat your oven, and let’s dive in. Even if you’re new to baking, this recipe’s got your back.
Ingredients for Your Sprinkle-Filled Cookies
You’ll need just a few pantry staples to create these sprinkle cookies. The star players? Bright, colorful sprinkles and creamy cream cheese. Here’s the full list to get you started.
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 large egg
- 1 tsp vanilla extract
- 1/2 cup rainbow jimmies sprinkles
- 8 oz cream cheese, softened (for filling)
- 1/2 cup powdered sugar (for filling)
- 1 tsp vanilla extract (for filling)

Step-by-Step Instructions for Funfetti Cheesecake Sandwich Cookies
Follow these steps, and you’ll have a tray of Funfetti Cheesecake Sandwich Cookies ready to steal the show. Take your time to chill the dough; it’s key for perfect cookies. Here’s how to make them from scratch.
- Prep Dry Ingredients: In a medium bowl, whisk together flour, baking soda, and salt. Set this aside for later.
- Cream Butter and Sugars: In a large bowl, beat softened butter, granulated sugar, and brown sugar with a mixer until light and fluffy, about 2 minutes. Add the egg and vanilla extract, mixing until smooth.
- Combine Wet and Dry: Gradually add the dry ingredients to the wet mixture, mixing until just combined. Fold in the rainbow sprinkles gently to avoid crushing them.
- Chill the Dough: Cover the dough and refrigerate for at least 4 hours, or overnight for best results. Chilling prevents spreading and keeps cookies thick.
- Shape and Bake: Preheat your oven to 350°F (175°C). Scoop tablespoon-sized dough balls, roll into balls, and place 2 inches apart on a parchment-lined baking sheet. Bake for 8-11 minutes, depending on texture preference.
- Make the Filling: Beat cream cheese, powdered sugar, and vanilla extract until smooth and creamy, about 2 minutes. Chill the filling for 30 minutes to firm up.
- Assemble Cookies: Once cookies are cooled, spread or pipe a generous layer of filling onto the flat side of one cookie. Sandwich with another cookie and press gently.
Want chewy or crispy cookies? Check the table below for baking times.
Texture Preference | Baking Time | Notes |
---|---|---|
Chewy | 8-9 minutes | Slightly underbaked center |
Crispy | 10-11 minutes | Golden edges, firm center |
History of Funfetti and Sandwich Cookies
The Funfetti Cheesecake Sandwich Cookies you’re about to enjoy have a fun backstory. Funfetti, with its iconic sprinkles, burst onto the scene in 1989 thanks to Pillsbury’s cake mix, sparking a love for colorful desserts. Sandwich cookies, meanwhile, have long been a favorite, from Oreos to homemade treats. These cookies blend Funfetti’s playful vibe with the creamy decadence of cheesecake filling, creating a modern classic. Curious about sprinkles?
Why are these cookies so loved? It’s the nostalgia of birthday cakes mixed with the sophistication of a creamy filling. They’re a hit at any celebration, big or small.
Why Funfetti Cheesecake Sandwich Cookies Are a Hit
What makes Funfetti Cheesecake Sandwich Cookies so irresistible? It’s the combo of soft, sprinkle-studded cookies and rich cheesecake filling that screams fun. The vibrant colors make them a kid-friendly favorite, while the creamy texture appeals to grown-ups. Perfect for birthdays or parties, they bring joy to any table. Here’s why they shine:
- Taste: Sweet vanilla cookies with tangy cream cheese.
- Texture: Chewy cookies with smooth, creamy filling.
- Look: Bright sprinkles that pop with color.
Trust me, one bite, and you’ll be hooked!
Fun Variations for Funfetti Cheesecake Sandwich Cookies
Want to put your own spin on these Funfetti Cheesecake Sandwich Cookies? Try these creative twists to make them even more exciting. Mix and match to suit your taste or the occasion.
- Chocolate Chips: Add 1/2 cup mini chocolate chips to the dough for a chocolatey kick.
- Lemon Zest: Mix 1 tsp lemon zest into the filling for a citrusy twist.
- Chocolate Filling: Swap cream cheese filling for chocolate buttercream for a decadent treat.
- Seasonal Sprinkles: Use holiday-themed sprinkles (e.g., red and green for Christmas).
These variations keep things fresh and fun. Get creative and make them your own!
Dietary Adaptations for Your Sandwich Cookies
Need to tweak these sprinkle-filled cookies for dietary restrictions? No worries, you’ve got options to make them work for everyone.
- Gluten-Free: Use a 1:1 gluten-free flour blend instead of all-purpose flour. Ensure sprinkles are gluten-free, too.
- Dairy-Free: Swap butter for vegan margarine and use dairy-free cream cheese for the filling.
- Vegan: Combine dairy-free options with a flax egg (1 tbsp flaxseed + 3 tbsp water). Use vegan sprinkles.
Original Ingredient | Substitution | Notes |
---|---|---|
All-purpose flour | Gluten-free blend | Ensure 1:1 ratio |
Cream cheese | Vegan cream cheese | Check for firmness |
These swaps keep the cookies delicious for all diets. Double-check labels to avoid allergens.
Pro Tips for Perfect Funfetti Cheesecake Sandwich Cookies
Want your Funfetti Cheesecake Sandwich Cookies to turn out flawless? These tips are super easy and make a big difference.
- Chill the Dough: Don’t skip the 4-hour chill; it prevents spreading and keeps cookies thick.
- Use Jimmies Sprinkles: They won’t bleed color into the dough, unlike nonpareils.
- Room-Temperature Ingredients: Soft butter and cream cheese mix smoother for better texture.
Follow these, and you’ll be a cookie pro in no time!
Presentation Ideas for Your Sandwich Cookies
Make your Funfetti Cheesecake Sandwich Cookies look as good as they taste with these presentation tricks. A pretty dessert is always a hit, right? These ideas are simple but wow-worthy.
- Sprinkle Edges: Roll the filled cookies’ edges in extra sprinkles for a colorful rim.
- Shapes: Use cookie cutters to shape dough into hearts or stars before baking.
- Stack and Serve: Stack cookies in a tower on a colorful platter for a party centerpiece.
Quote: “These cookies steal the show at every party!” – Lisa, Party Host
Try these, and your cookies will be the talk of the event!
Storage and Reheating Tips
Keep your sprinkle cookies fresh with these storage tips. Whether you’re saving leftovers or prepping ahead, here’s how to do it right.
- Room Temperature: Store in an airtight container for 2-3 days. Keep away from heat.
- Refrigeration: Store filled cookies in the fridge for up to 5 days due to cream cheese.
- Freezing: Freeze unfrosted cookies for 2 months. Thaw and fill before serving.
Storage Method | Duration | Tips |
---|---|---|
Room Temperature | 2-3 days | Airtight container |
Freezer | 2 months | Wrap tightly |
Proper storage means you can enjoy these treats whenever you want!

Nutritional Information
Wondering what’s in your Funfetti Cheesecake Sandwich Cookies? Here’s a quick breakdown for one cookie, based on a batch of 12 sandwiches. Numbers can vary with add-ins.
- Calories: About 200 kcal per sandwich cookie.
- Macros: High in carbs and fat, low in protein. A sweet indulgence!
- Allergens: Contains gluten, dairy, and eggs. Check sprinkle ingredients.
Enjoy these as a treat, not a daily snack. Balance is key!
Serving Suggestions
Make your birthday dessert recipe shine with these serving ideas. They’re perfect for parties or cozy nights in.
- With Milk: Pair with a cold glass of milk for classic cookie vibes.
- Party Platter: Serve with ice cream or fruit for a festive dessert spread.
- Party Favors: Wrap in cellophane bags as cute take-home treats.
These ideas make your cookies the star of any event!
Frequently Asked Questions About Funfetti Cheesecake Sandwich Cookies
Got questions about your Funfetti Cheesecake Sandwich Cookies? Here are answers to common queries to help you bake like a pro.
- Can I use a different cake mix flavor? Yes! Try chocolate or strawberry mix for a fun twist, but adjust sprinkles to match.
- How do I prevent sprinkles from bleeding? Use jimmies sprinkles, not nonpareils, as they hold color better.
- Can I make these cookies ahead? Absolutely! Bake cookies and freeze unfrosted, then fill before serving.
- Is cream cheese frosting stable? Yes, if refrigerated. Keep filled cookies chilled until serving.
- Can I make them vegan? Sure thing! Use vegan butter, cream cheese, and a flax egg, plus vegan sprinkles.
- How do I store them? Store at room temp for 2-3 days or refrigerate for 5 days.
Conclusion: Your New Go-To Dessert
By now, you’re probably ready to bake a batch of Funfetti Cheesecake Sandwich Cookies and bring some color to your kitchen. These sprinkle-filled cookies are easy, fun, and perfect for any celebration, from birthdays to casual get-togethers. Whether you stick to the classic recipe or try a variation, they’re sure to be a hit. So, grab your sprinkles, fire up the oven, and make these easy cookie recipes your new favorite. Share your creations with us, and let’s keep the party going!