This dish is perfect for those evenings when you crave something comforting yet straightforward. The combination of tender chicken, creamy cheese, and pasta makes it a complete meal that will please both adults and children.
Ingredients With Quantity
To prepare this dish, you’ll need the following ingredients:
- Spaghetti: 8 oz, uncooked
- Olive Oil: 2 tablespoons
- Chicken Breasts: 1 pound, boneless and skinless, diced
- Garlic Powder: 1 teaspoon
- Onion Powder: 1/2 teaspoon
- Salt and Pepper: To taste
- Cream of Chicken Soup: One 10.5 oz can
- Chicken Broth: 1/2 cup
- Milk: 1/2 cup
- Cheddar Cheese: 1 1/2 cups, shredded
- Mozzarella Cheese: 1/2 cup, shredded
- Parmesan Cheese: 1/4 cup, grated
- Fresh Parsley: Chopped, for garnish
These ingredients are easily accessible and can be found in most grocery stores. The combination of three different cheeses provides a depth of flavor that is both rich and satisfying.
Directions and Preparation Method
Here’s how you can put it all together:
- Prepare the Spaghetti: Cook the spaghetti according to the package directions until al dente. Drain and set aside.
- Cook the Chicken: While the spaghetti is cooking, heat the olive oil in a large skillet over medium heat. Season the diced chicken with garlic powder, onion powder, salt, and pepper. Sauté the chicken for about 6-7 minutes until it is fully cooked and slightly browned. Remove the chicken from the skillet and set aside.
- Make the Sauce: In the same skillet used for the chicken, add the cream of chicken soup, chicken broth, and milk. Stir well to combine and bring the mixture to a simmer.
- Add the Cheeses: To the simmering sauce, add the shredded cheddar, mozzarella, and Parmesan cheese. Stir continuously until the cheeses melt completely and the sauce becomes smooth and creamy.
- Combine Ingredients: Return the cooked chicken to the skillet and stir to mix with the sauce. Then, add the drained spaghetti, tossing everything together to ensure the pasta is evenly coated in the cheesy sauce.
- Garnish and Serve: Sprinkle chopped fresh parsley over the top for a touch of color and freshness. Serve the spaghetti hot.
Conclusion
“Stovetop Cheesy Chicken Spaghetti” is a quintessential comfort food dish that combines the simplicity of pasta with the heartiness of chicken and the richness of a triple-cheese sauce. It’s a versatile recipe that can be adapted to include different types of cheese or additional ingredients like mushrooms or bell peppers for extra flavor and texture.